Private: Menu

We are at capacity for ordering from the 5th of March onwards and will not be able to accept any more orders.

We apologise for any inconvenience. Please stay tuned and we will let you know when ordering is available again.

Our catering menus change with the seasons because we work with local producers. We have three types of menus for weddings and corporate events:

  • Buffet
  • Family Style
  • Plated

(GF) Gluten free / (DF) Dairy free / (V) Vegetarian

Morning & Afternoon Tea

Price is per person. Minimum order of 6

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Working Lunches

Price is per person. 
Express lunches are chef’s choice Minimum order of 10.
All other lunches are your choice of items Minimum order of 6.

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Share & chat

Delicate platters to share. Minimum order of 6

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Beverages

Whole Cakes

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Platters

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A hearty spread of premium sliced meats and cheeses paired with a selection of fresh breads, relishes and chutneys

We offer a fantastic range of local cheeses, appropriately accompanied, with fresh fruits, relishes, crackers and breads (v)

A selection of salmon, soy chicken, cucumber, avocado & egg roll, served with pickled ginger, wasabi and soya sauce (3 pieces per person)

Citrus marinated olives, lamb kofta, salted almonds, hummus, rosewater soaked apricots, toasted flat breads with spinach and raisin yoghurt

A veritable fiesta of fresh ingredients including grilled pineapple skewers, roast corn guacamole, salsa fresca, corn chips, smoked chilli and pork cured sausages, prawn, coriander and lime skewers

A fine selection of cold cuts, roasted nuts, salmon, local cheeses and pickled vegetables

Combination of crispy breads served with a beetroot dip, basil pesto, and a white bean, caramelised onion and cream cheese dip (v)

Canapes

Minimum number of guests 25

Hot canapés will require a chef onsite
Wait staff available for hire please ask us for a quote

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Buffet & Family Dining

Minimum order of 20
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